Celebrate the lunar new year with all the traditional foods. Dumplings, whole chicken, noodles, whole fish, and vegetarian dishes are all staples for the occasion, but you can certainly mix things up with any hearty Chinese dishes. Gung hay fat choy!
How to make great Chinese food at home
Switch Chinese take out for a delicious home-made meal
A guide to last-minute Chinese New Year dinner preparation
Happy Chinese New Year!
Chinese napa cabbage and pork dumplings (Jiaozi)
How to make dumplings from scratch
6 Chinese New Year treats you should know about and how to make them
Festive sweets and snacks and Canadian bloggers who make them
Shrimp dumplings with XO sauce
Almost every dish eaten over Chinese New Year is symbolic of love, longevity, good fortune and prosperity. The most obvious example of this may be Chinese dumplings, as they look like silver or gold ingots used as currency.
Chinese sticky rice
Warm up with this savoury and traditional Chinese rice dish
Beginner's guide to hot pot
Ingredients, soups and sauces: everything you need to know to learn how to eat hot pot.
