One day in Calgary: Project WILD finalist Charlie James

Where this country music artist goes for burritos, barbecue, pizza and drinks.

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There are so many hotspots in Calgary's food scene that it's almost impossible to narrow them down into a day of eating. However, if you get an insider's tips, you can eat like a local, like musician Charlie James

James is a new rock-country artist based in Calgary. This year, he's one of 12 finalists for Project WILD's Showcase Series, competing for the grand prize of over $100,000. Here's where he likes to go for breakfast burritos, barbecue, pizza and tequila.

 

Breakfast

 

 

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Blue Star Diner is a great way to start your day, and probably on a lot of people's lists.  The friendly staff and great service are matched by the tasty food they serve up.  Go with the Blue Star Burrito!

Lunch

For lunch, I recommend Big T’s BBQ and Smokehouse. If you like BBQ (and let’s be honest--who doesn’t?), Big T’s is a great place to go.  They offer a casual atmosphere, great staff and generous portions that come to your table quickly.  What else do you want?

Dinner

 

My fave has to be 4th Spot Kitchen and Bar. I’ve been a patron there since they opened. (It just happens to be across the street from a firehouse.) They took over the space from Karouzos, and kept some of the original pizza recipes! Try The Butcher; you won’t be disappointed!

 

Drinks

 

 

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For an evening out on the town, I suggest starting at Añejo. This place has a great vibe and a well-stocked bar, especially if you’re particular about your tequila.  With a well-laid-out lounge and a patio designed for 4th Street people watching, you can’t miss.  Lay the foundations for a great night and start at Añejo!