Here's a quick summary of the more interesting tidbits of food news that came across our desks this week.
Daily bite: Oliver & Bonacini opens new eatery in Saskatoon
Check out Shift Restaurant, the newest eatery in Saskatoon located inside the Remai Modern
Daily bite: Empire Provisions opens first location in Calgary
Artisanal charcuterie company, Empire Provisions, now has a new bricks and mortar home in Calgary
Daily bite: Soylent banned for sale in Canada
Soylent now banned for sale in Canada for not meeting proper nutritional requirements
Daily bite: Hamilton's Collective Arts Brewing expands to Nashville
Collective Arts Brewing heads south to Nashville this November
Daily bite: Joe Beef owners to open the new Bar a Vin Mon Lapin in 2018
David McMillan and Fred Morin's new concept to open in winter 2018
Daily bite: 3 celebrated Canadian chefs to cook for a cause in Whistler on November 12
Chefs Melissa Craig, Nicole Gomes and Isabel Chung help to raise funds for the Canadian Cancer Society
