Eat North
Eat North aims to tell stories of the Canadian food scene and the people behind it. From liquor distillers and sodas made from Canadian produce to the wide array of ingredients grown and the chefs who manipulate them into perfection, Eat North tells you why food matters to Canadians.
An easy recipe for seafood-stuffed artichokes from "The Krause Berry Farms Cookbook"
If you aren't stuffing artichokes, it's time to start!
Easy spring recipe: Minty peas on toast from 'The Side Gardener' cookbook
A perfect appetizer for entertaining al fresco this spring and summer
Try this recipe for a non-alcoholic Turmeric Pina Colada
A fun spin on a classic Pina Colada to enjoy in the sunshine
One Day in Winnipeg: singer Tyler Del Pino
The rock-pop singer on must-try restaurants in Winnipeg
Try this recipe for a wilted greens tart from 'The Side Gardener' cookbook
An easy quiche recipe that's perfect for weekend brunch
Try this easy recipe for rhubarb panna cotta from Rosie Daykin's new cookbook
A spring dessert recipe that you'll want to make again and again
New docuseries 'Not Your Butter Chicken' premieres May 1
A new four-part docuseries highlights stories of Indo-Canadians across Western Canada
Make it at Home: Shoku Izakaya's Parlour Room Spritz
Whip up this fresh-tasting cocktail to cheers to the arrival of spring
Make it at Home: Anh and Chi's Cherry Blossom cocktail
A delicious cocktail recipe inspired by Vancouver's cherry blossom season
Blue Jay Sessions announces details for its April pop-up in Calgary
Drag performances, fun food and drinks and more during this music-and-food event series