Daily bite: The Italian Osteria & Cheesebar opens on March 19
JRG to unveil new Italian restaurant in Langley, B.C.
Daily bite: Partake Brewing to pitch craft non-alcoholic beer on Dragons' Den
Entrepreneur Ted Fleming to appear on the popular CBC show
Talking taps and distribution with CRAFT Beer Market's Rob Swiderski
Tips for up-and-coming micro-brewers on beer distribution at CRAFT Beer Market locations
Daily bite: Chef Michael Noble launches new Noble Fare - Catering & Events
Chef and proprietor behind NOtaBLE and The Nash brings quality food, wine and cocktails to your next event
Daily bite: Four Seasons Resort Whistler launches Epic Mountains cocktail program by Lauren Mote
Lauren Mote's creative Mountain-inspired cocktail program in Whistler
How to make great Chinese food at home
Switch Chinese take out for a delicious home-made meal
Daily bite: The Globe and Mail debuts new Toronto restaurant critic
Writer Jason Chow is the national newspaper's new Toronto restaurant critic
Daily bite: Big Rock Brewery unveils limited edition barrel-aged beer
Big Rock Brewery's new barrel-aged beer is worth seeking out
Get to know the prosecco that offers the luxury of Champagne without the price tag
Celebrate more good times with Prosecco Superiore
ICYMI: Cookbook conversion errors, Loblaws bread scandal and delightful food critiques in last week's food news
Errors in Sweet cookbook, bread-pricing scheme and a food critique YouTube channel that'll brighten up your day.