How to make homemade biscuits
Even non-bakers can master this cream biscuit recipe
Wed 12 Feb 2014
If you're a reluctant baker or you have very few kitchen tools, then this biscuit recipe is for you. It calls for heavy cream instead of butter and milk. And, you don't need a whisk or a rolling pin, which is perfect, because cleaning is a bitch.
Video produced by Dreadnaught Digital.
Top Content
Sandee Krause shares her easy recipe for cheesy potato bread
Calgary Stampede unveils 2024 lineups for Big Four Roadhouse and Nashville North
An easy recipe for seafood-stuffed artichokes from "The Krause Berry Farms Cookbook"
Easy spring recipe: Minty peas on toast from 'The Side Gardener' cookbook
Try this recipe for a non-alcoholic Turmeric Pina Colada