Interviews
Behind the Name: Vancouver's Ophelia Restaurant
The story behind Vancouver’s new elevated Mexican restaurant
Behind the Name: Vancouver's Jules Bistro
How this popular Vancouver bistro got its name
Eat North Variety Pack: Episode 38 airs Thursday, Jan. 28 on YouTube Live
Here's what's happening on our next livestream episode
Behind The Name: Saskatoon's Primal
How a celebrated Saskatoon restaurant got its name
Author Jenn Sharp creates docuseries to further explore Saskatchewan cuisine
The Flat Out Food series premieres February 24 on Citytv
Eat North Variety Pack: Episode 37 airs Thursday, Jan. 21 on YouTube Live
Here's what to expect on our next livestream episode
Winnipeg's new Exchange District Cooking Club connects local chefs with home cooks
Virtual cooking classes taught by some of Winnipeg's top chefs
Vancouver's Pourhouse refocuses on comfort food with concept revamp
The popular Gastown eatery re-imagines its approach for 2021
One Day in Edmonton: D’orjay the Singing Shaman
The emerging country singer dishes on her favourite food and drink spots in Edmonton
Watch: Eat North Variety Pack Episode 35
The 35th episode of our livestream talk show
Eat North Variety Pack: Episode 36 airs Thursday, Jan. 14 on YouTube Live
Here’s what’s happening on our next episode of Variety Pack
Eat North Variety Pack: Episode 35 airs this Thursday on YouTube Live
What to expect from our first livestream of 2021
One Day in the Annapolis Valley: Singer T. Thomason
The former CTV’s The Launch winner takes us on a virtual tour through his favourite food and drink spots in the Annapolis Valley
Eat North's Cooking Playlist: Our favourite Canadian songs of 2020
Consider this our "greatest hits" playlist for year-end
Sixties Scoop survivor Tammy Maki overcomes adversity with Raven Rising
Global Indigenous chocolates and pastries pave the way for a new beginning for chef Tammy Maki
