Cohosted by much-celebrated food writers Emma Waverman and Phil Wilson, The More Than Maple Syrup podcast is available on all streaming and download services including Spotify, Google Play and Apple Podcasts.
Click on an episode preview below to get a rundown the week's show and to listen to the full audio for fresh topics, special guests and more!
New Canadian food podcast premieres April 2
Details on our new Canadian food podcast hosted by writers Emma Waverman and Phil Wilson
More Than Maple Syrup: Episode 40
Joshna Maharaj joins us for our latest podcast episode
More Than Maple Syrup: Episode 39
Toronto chef Adrian Forte shares his thoughts on racism in the hospitality industry
More Than Maple Syrup: Episode 38
Edmonton food writer Phil Wilson is joined by two guest co-hosts for our latest podcast episode
More Than Maple Syrup: Episode 37
We're talking sour cream, downsides to food delivery apps for restaurants and how Top Chef Canada has kicked into gear.
More Than Maple Syrup: Episode 36
On this episode of the podcast, we talk about mastering sourdough baking and analyzed the Top Chef Canada season 8 premiere.
More Than Maple Syrup: Episode 35
Is flour the new toilet paper with respect to hoarding? That and more on our latest podcast episode.
More Than Maple Syrup: Episode 34
Going back to basics in the kitchen, favourite cookbooks and food influencer evolution during COVID-19
More Than Maple Syrup: Episode 33
We've got a brand new segment on the podcast and our hosts chat about International Women’s Day
More Than Maple Syrup: Episode 32
Phil Wilson and Emma Waverman discuss airport rituals, milk alternatives, and chat with chef Shane Chartrand about his latest cookbook and being a judge on Wall of Chefs
More Than Maple Syrup: Episode 31
In their first episode of 2020, Phil Wilson and Emma Waverman recap the end of 2019 and discuss the rising trend of artisanal alcohol-free spirits
More Than Maple Syrup: Episode 30
Emma Waverman and Phil Wilson on the status of The Great Canadian Baking Show and take a deep-dive into the world of cookbooks
More Than Maple Syrup: Episode 29
Emma Waverman and Phil Wilson are joined by The Great Canadian Baking Show Season 2 finalist Megan Stasiewich and Waverman takes a visit to the white tent to chat with judges Bruno Feldeisen and Kyla Kennaley
More Than Maple Syrup: Episode 28
Phil Wilson and Dan Clapson break down enRoute’s list of Best New Restaurants and chat with Biera and Prairie Grid chef Christine Stanford about this year’s dinner series
More Than Maple Syrup: Episode 27
Emma Waverman and Dan Clapson discuss Food Day Canada and chat with drag queen Mina Mercury and mixologist Olivia Povarchook about the current state of Canadian Pride season
More Than Maple Syrup: Episode 26
Emma Waverman and Phil Wilson recap their favourite moments from our DYK series and chat with Lidia Bastianich's about her upcoming trip to Devour! The Food Film Fest
More Than Maple Syrup: Episode 25
In their latest podcast episode, Phil Wilson and Emma Waverman discuss their hope for a more diverse Top Chef Canada casting in the future
More Than Maple Syrup: Episode 24
On our latest podcast episode, innovation expert Dana McCauley and chef Felicia De Rose join Emma Waverman to discuss two very different topics
More Than Maple Syrup: Episode 23
Canada's 100 Best Restaurants list for 2019 calls for a spirited conversation in our latest podcast episode
More Than Maple Syrup: Episode 22
Emma Waverman and Phil Wilson weigh in on the upcoming season of Top Chef Canada and react to a series of newsworthy food studies
More Than Maple Syrup: Episode 21
We may not grow cacao in Canada, but the country's chocolate-making scene is booming. Phil Wilson and Emma Waverman discuss in our latest episode.
More Than Maple Syrup: Episode 20
Phil Wilson and Emma Waverman discuss food health misconceptions and convoluted diet plans
More Than Maple Syrup: Episode 19
Food writers Emma Waverman and Phil Wilson look back on 2018 and talk about what's to come in 2019
More Than Maple Syrup: Episode 18
Waverman and Wilson talk restaurant gripes, trying out meal kits and Japanese knives with guest Kevin Kent
More Than Maple Syrup: Episode 17
Phil Wilson and Emma Waverman discuss tipping in fast-casual settings and give their final thoughts on season two of "The Great Canadian Baking Show".
More Than Maple Syrup: Episode 16
The highly regarded Biera is the current crown jewel of Alberta's restaurant scene, as Emma Waverman discovers in our latest podcast.
More Than Maple Syrup: Episode 15
Emma Waverman and Phil Wilson discuss the new season of The Great Canadian Baking Show and the dynamics of Prairie cuisine
More Than Maple Syrup: Episode 14
enRoute Magazine's Canada's Best New Restaurants nominees and Canadian chefs coming together to make change are two main topics on our latest podcast episode
More Than Maple Syrup: Episode 13
Our Eat North podcast co-hosts Phil Wilson and Emma Waverman discuss why we all should make the most of peak produce season
More Than Maple Syrup: Episode 12
On the topic of online delivery services, what are the pros and cons of Uber Eats or SkipTheDishes for an independent restaurant?
More Than Maple Syrup: Episode 11
Winemaker Norman Hardie and his recent allegations is one major topic on our latest More Than Maple Syrup podcast episode
More Than Maple Syrup: Episode 10
We're talking artisanal ice cream as a huge Canadian trend, taking a moment or two in honour of Anthony Bourdain in our latest podcast episode
More Than Maple Syrup: Episode 9 (part two)
Hear exclusive interviews from Top Chef Canada judge Mijune Pak and finalists Mark Singson and Ross Larkin in this bonus podcast episode
More Than Maple Syrup: Episode 9 (part one)
Top Chef Canada season six ends with a bang and co-hosts Emma Waverman and Phil Wilson dissect it in our latest Eat North Podcast
More Than Maple Syrup: Episode 8
This week, we talk about the female chefs doc The Heat, recap Top Chef Canada's second last episode of Season 6 and more.
More Than Maple Syrup: Episode 7
We're talking farmers' market vendor woes, a Canadian chef's sexual assault charges and more on this week's podcast episode
More Than Maple Syrup: Episode 6
This week on More Than Maple Syrup we're talking SIAL Canada, racism in Canadian restaurants and recapping Top Chef Canada
More Than Maple Syrup: Episode 4
We're talking the future of food writing in Canada, Bocuse d'Or ("bro"cuse d'Or) and Top Chef Canada episode three on this week's podcast
More Than Maple Syrup: Episode 5
We're talking Toronto's Terroir Symposium, the James Beard Media Awards and Top Chef Canada episode four on our podcast this week
More Than Maple Syrup: Episode 3
We're talking Canada's 100 Best Restaurants, Top Chef Canada and Lynn Crawford on this week's More Than Maple Syrup
More Than Maple Syrup: Episode 2
Get a rundown of what to expect on this week's episode of More Than Maple Syrup
More Than Maple Syrup: Episode 1
First episode of Eat North's More Than Maple Syrup podcast
