Whitewater Cooks with Passion is the newest cookbook from bestselling Canadian author, Shelley Adams. After a trip to Southeast Asia, Adams was inspired to meld the flavours of overseas with the B.C. ingredients that she has always known and loved. This one is full of recipes for light and fresh dishes that you can put together any night of the week.
This book is as beautiful to flip through as the dishes are easy to create. If you want to get your hands on this new cookbook, tell us where the "Whitewater" portion of the title of this cookbook (and her other 3 too) comes from.