Emma Small is a professional communications major with a passion for crafting compelling stories. She has had the pleasure to write for several organizations, with topics ranging from university life to fashion to healthcare — and now food! Some of her favourite memories come from the kitchen, especially when baking any kind of dessert. In her spare time, she would describe herself as an avid bookworm, recreational singer, and amateur artist. With the aid of many wonderful people in her life, she has developed her own voice and would like to help others do the same.