"Inspired by the famous alley in Gastown, the "Blood Alley" is a melting pot of flavour and excitement. This cocktail is rich with spice and smoky elements, yet remains light and refreshing. Its vibrant colour, speckled with black peppercorns, is as pleasing to the eye as it is to the palate."
For this drink, you'll need a Boston shaker, jigger, hawthorne strainer, fine mesh strainer, muddler, coupe glass and a peppered strawberry as a garnish.
Muddle strawberries and peppercorns.
Add all remaining ingredients, except for the bubbly, to shaker.
Add ice and shake for 15 seconds.
Double strain to coupe glass. Top with house bubbly.
Garnish with peppered strawberry.