Eat North
Eat North aims to tell stories of the Canadian food scene and the people behind it. From liquor distillers and sodas made from Canadian produce to the wide array of ingredients grown and the chefs who manipulate them into perfection, Eat North tells you why food matters to Canadians.
Eat North Answers: What is a cask strength spirit?
A stiff drink that's got plenty of character
How to make easy vegan frittata bites
A vegan breakfast that everyone can truly enjoy
One Day in Toronto: Singer Dani Doucette
The singer's favorite food and drink spots in Toronto
Valentine's Day themed food and music pop-up happening in Calgary Feb. 11-13
A light-hearted take on Valentine's that mixes music, food and drink
One Day in Montreal: writer and producer Tim McAuliffe
The writer and procuder's favourite food and drink spots in Montreal
Baked salmon with chickpeas and basil-olive salsa from the Conveniently Delicious cookbook
A delicious and vibrant salmon dish from chef Devin Connell’s latest cookbook
One-pot baked risotto from the Conveniently Delicious cookbook
A no-fail recipe for restaurant quality risotto from chef Devin Connell
One Day in St. John's: Comedian Mark Critch
The actor and comedian's favorite food and drink spots in St. John's
One Day in Okotoks: singer-songwriter Maddison Krebs
The singer-songwriter's favourite food and drink spots in Okotoks, AB
Recovery Soup from the Conveniently Delicious cookbook
A comforting and nutritious soup from chef Devin Connell