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Eat North

Eat North aims to tell stories of the Canadian food scene and the people behind it. From liquor distillers and sodas made from Canadian produce to the wide array of ingredients grown and the chefs who manipulate them into perfection, Eat North tells you why food matters to Canadians.

Image for Rhubarb galette with frangipane from the Peak Season cookbook

Rhubarb galette with frangipane from the Peak Season cookbook

A great way to make in-season rhubarb more than a strawberry's sidekick

May 10, 2022

Photo by Sid Tang

One Day in Halifax: Liam Cormier of Cancer Bats

The iconic punk musician shares his favourite spots in Halifax

May 9, 2022

Alberta Era: Mesozoic Era-inspired dinner returns to Drumheller on June 11

The unique dinosaur-themed dinner is back for the first time since 2019

May 9, 2022

One Day in Burlington: Gianni and Sarah from Walk Off The Earth

Gianni and Sarah from Juno Award-winning band Walk Off The Earth share their favourite food and drink spots in Burlington

May 3, 2022

One Day in Dauphin: country singer Desiree Dorion

The Juno-nominated artist on her favourite food and drink spots

Apr 29, 2022

One Day in St. John's: singer-songwriter Adrian House

Great spots for eats and drinks in St. John's, Newfoundland

Apr 27, 2022

Image for Churro waffle cookies from the Cake and Loaf cookbook

Churro waffle cookies from the Cake and Loaf cookbook

A fun pound cake-meets-cookie-meets-waffle from the Cake and Loaf cookbook

Apr 26, 2022

Eat North Answers: What is umami?

Is umami just a buzzword?

Apr 26, 2022

Photo by Food Network Canada

One Day in Saskatoon: Wall of Bakers judge Tracey Muzzolini

The chef's favourite food and drink spots in Saskatoon

Apr 25, 2022

Image for Sweet Amy Bars from the Cake and Loaf cookbook

Sweet Amy Bars recipe from the Cake and Loaf cookbook

A sweet and elegant ode to a friend who coined the name of Cake and Loaf Bakery

Apr 23, 2022