Eat North
Eat North aims to tell stories of the Canadian food scene and the people behind it. From liquor distillers and sodas made from Canadian produce to the wide array of ingredients grown and the chefs who manipulate them into perfection, Eat North tells you why food matters to Canadians.
Try this easy recipe for barbecue chicken and green bean soup
A comforting soup recipe with big and bold flavours
Check out Beaucoup Bakery's beautiful Lunar New Year baking
An award-winning Vancouver bakery celebrates the Year of the Dragon
Concorde Group's Lulu Bar Toronto location opens Friday
Here's the scoop on Lulu Bar's first location outside of Alberta
Calgary's Central Taps launches new happy hour menu for 2024
Check out this great new happy hour in Calgary's Victoria Park neighbourhood
One Day in Edmonton: Mat Cardinal of The Prairie States
Some suggestions for great eats and drinks in Edmonton
Check out Fairmont Pacific Rim's luxe Lunar New Year dim sum menu
How one of Vancouver's top hotels is celebrating the Year of the Dragon
Check it out Calgary: The Paradise Emporium cocktail pop-up returns Jan. 25-27
A fun cocktail pop-up to check out in Calgary this month
Try Dan Clapson's recipe for dill pickle pasta sauce
A green pasta sauce with a fun, dill pickle-y twist
Try this recipe for baked salmon with gremolata crust from 'Everyday Mediterranean'
An easy and delicious way to cook salmon at home
Dan Clapson's recipe for bison cabbage roll soup from 'Prairie'
A soup interpretation of a classic prairie comfort food