Enjoy this citrus-raspberry cocktail on your patio the entire spring and summer. Or, you can just to go Ki Modern Japanese + Bar for it.
1 handful raspberries
1 oz. Cointreau
1 oz. orange sake
1/2 oz. lemon juice
2 dashes Tabasco
Add all ingredients to a shaker with ice.
Shake and pour into a tall glass.
Garnish with lemon twist.
- Yield:
- 1 cocktail
