It's summertime, so there's always room on the table for a potato salad. Whether it's with burgers or hotdogs roasted over a campfire, this smoky and fresh salad is the perfect match.
Shaved fennel, bacon and potato salad
In a large bowl, add first 5 ingredients and mix gently with a spoon. Let chill in fridge until ready to serve.
To make the dressing, place remaining ingredients in a small bowl and whisk to combine.
When ready to serve, pour dressing over salad and toss gently until well-coated.
- Serves 4-5
- Prep Time:
- 20 minutes