Dan Clapson's picture

Dan Clapson

Dan Clapson is the The Globe and Mail restaurant critic and columnist for the Prairies and has contributed to many publications including Out Magazine, Eater, Air Canada enRoute, Xtra and more. The award-winning writer is also the founder of the Blue Jay Sessions event series and a regular guest programs like Global News and CTV Morning Live. His first cookbook 'Prairie' will be released in August 2023 by Appetite by Random House. When Clapson is not writing, eating or travelling across Canada, he’s probably relaxing at a pub in Calgary with some friends.

Odd Society Spirits releases new strawberry gin in BC

Details on a new, limited edition Canadian gin

Feb 3, 2023

Edmonton's inaugural Black-owned food business week kicks off February 10

Everything you need to know about Edmonton's Feed The Soul Dining Week

Jan 31, 2023

A restaurant built out of snow is opening in Manitoba

The Den Restaurant offers a new outlook on winter dining in Canada

Jan 30, 2023

Chefs Josh and Erica Karbelnik announce Valentine's Day pop-up in Toronto

Celebrate Valentine's Day in Toronto with two Top Chef Canada alum

Jan 27, 2023

LA-based Crypto Culinary Club to sell celebrity chef NFTs starting this Friday

If you've ever pined after a Top Chef NFT, here's your chance to get one!

Jan 25, 2023

Edmonton's Rostizado to close permanently at the end of January

Tres Carnales' sister restaurant is also closing its doors

Jan 24, 2023

Try these ketchup chip doughnuts at Winnipeg's Oh Doughnuts

Would you try a ketchup-chip-flavoured doughnut?

Jan 22, 2023

Check out this cool congee pop-up in Vancouver on January 30

Asian comfort food goes luxe thanks to Top Chef Canada's Deseree Lo

Jan 19, 2023

Rosso Coffee Roasters launches line of coffee capsules

A cool new product line from one of Calgary's premier coffee companies

Jan 19, 2023

Calgary Co-op buys Willow Park Wines & Spirits

A major Calgary grocer purchases a major Alberta liquor retailer

Jan 18, 2023