Dan Clapson
Dan Clapson an Eat North co-founder and the The Globe and Mail columnist for the Prairies. He has contributed to many publications including Eater, The Globe and Mail, Out Magazine, Air Canada enRoute, Xtra and more. The award-winning writer is also the founder of the Blue Jay Sessions event series and a regular guest programs like Global News and CTV Morning Live. His first cookbook 'Prairie' will be released in August 2023 by Appetite by Random House.
New Whistler restaurant Mekong to open July 1
An exciting new restaurant comes to Whistler's Creekside Village
UNVEILED: Canada's 100 Best 2023 list of best Canadian restaurants
From Vancouver to Halifax and every in-between, here are Canada's best restaurants for 2023
Calgary's Sukiyaki House announces return of its Kaiseki series
A beautiful and delicious ode to the impending summer season
New canned cocktail Drink Sprizzi Limonata launches in Nova Scotia
RTD season has arrived, and here's a new bevvy to get your hands on
Lesley Chesterman reviews the Coronation Quiche recipe
An award-winning cookbook author reviews the Buckingham Palace recipe
Calgary's Village Brewery opens a slick new taproom
Here's all the details (and photos) of Calgary's newest taproom
Saskatoon's POP Wine Bar is having its first brunch service on May 6
This pop-up brunch in Saskatoon is not to be missed
Empress 1908 Gin releases new elderflower rose gin
A new gin from one of Canada's premier distillers
Check it out Toronto: Kiin's new Thai-style brunch service launches May 1
An exciting new brunch offering from celebrity chef Nuit Regular
Fogo Island's Bangbelly to unveil its rebrand and a new sister concept in May
A great reason to visit the far east coast of Canada this summer