Dan Clapson
Dan Clapson is the The Globe and Mail restaurant critic for the Canadian Prairies and has contributed to many publications including Westjet Magazine, Ricardo Magazine, Air Canada enRoute and more. He is also a regular guest expert on tv shows like Cityline, Global Calgary and CTV Morning Live Vancouver. When Clapson is not writing, eating or traveling across Canada, he’s probably relaxing at a pub in Calgary with some friends or watching RuPaul’s Drag Race.
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Toronto's Canoe unveils new design to celebrate its 25th anniversary
This famous Toronto restaurant's 25th birthday present to itself is a stunning new interior
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Air Canada Rouge flights now offer poutine
Air Canada's subsidiary airline is now including this iconic Canada's dish on its inflight menu
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A chat with Great Chocolate Showdown judge and pastry chef Steven Hodge
The new face on Food Network Canada shares his thoughts on TV productions, working with culinary legend Anna Olson and more
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Canadian Artisan Spirit Competition announces 2020 award winners
These annual spirits awards celebrate Canadian artisanal distilleries from coast to coast
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The Blue Jay Sessions to pop-up in Saskatoon March 12-15
Our fun live music pop-up heads to Saskatoon next month during Juno Awards week
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The funky new concept Rain Dog Bar opens in Calgary
A beer-centric bar with European-inspired dishes opens in Inglewood
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La Poutine Week 2020 goes international with participants in 6 other counties
La Poutine Week sees eateries outside of Canada taking part in their festivities
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Calgary's Middle Eastern institution Tazza to close after 23 years in business
Bridgeland's famous Middle Eastern eatery will serve its last shish kebab on January 31
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Bow Valley BBQ launches bottled craft Caesar and a new look with District Ventures
The first ready-to-serve craft Caesar cocktail produced in Western Canada has now hit the market
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Watch: Linda Miller Nicholson creates Pac-Man stop motion video with pasta
The most joyful and fun way to feature Canadian wheat