ICYMI: Canada’s first 3D shopping experience, revised COVID-19 restrictions, and more
Here are five stories you might have missed in food news this week
Ocean Wise relaunches Chowder Chowdown as a national festival
The annual traveling competition reveals an exciting new twist for 2021
Local businesses band together to launch city-wide delivery service in Calgary
Best of Calgary Foods launches the city's first owner-operated food delivery company
Chef Nuit Regular opens second PAI location in Toronto
Get your Thai fix at Regular's new spot in Uptown Toronto
ICYMI: Ontario's first Indigenous-owned winery starts production, provincial COVID-19 measures intensify, and more
Here are seven stories you may have missed in food news this week
Vancouver's Dark Table Restaurant launches Levantine pop-up concept
A new Levantine eatery pops up in Kitsilano’s Dark Table Restaurant
La Tablée des Chefs launch holiday gift baskets for a great cause
These chef-curated gift baskets are a great way to give back this holiday season
Little Tavern Pizza Project opens in Calgary
A James Beard Award-winning chef opens his new eatery in Alberta
Vancouver’s Tacofino launches series of free industry outreach seminars
Tacofino to host series of online discussions on diversity and inclusion
ICYMI: Whole Foods ban poppies, the potential of Alberta’s music industry, and more
Here are seven stories you may have missed in food news this week