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Daniel Ball

Daniel is a recent Mount Royal University graduate with a major in journalism and a minor in steak-ology. He enjoys staying active, exploring Calgary's eclectic scene and dining out with friends. There is nowhere he wont go in the pursuit of culinary cultivation, but he is most at home sampling street food and sipping on well-crafted cocktails.

One Day in Montreal: actor and producer Michael Musi

The co-creator of CBC's Something Undone dishes on his favourite spots in Montreal

Apr 9, 2021

New Venetian-inspired wine bar to open inside Fairmont Pacific Rim

Giovane Bacaro is set to open this spring in the Fairmont Pacific Rim Hotel

Apr 9, 2021

Vancouver’s Boulevard Kitchen and Oyster Bar unveils extended patio space

Boulevard expands patio and launches new meal kit program

Apr 8, 2021

Ontario restaurants call on government for reimbursement

Restaurants Canada and the ORHMA seek $100+ million restitution

Apr 6, 2021

MasterChef Canada Back To Win Episode 7 recap: The foods of tomorrow

Future food trends as seen through the lens of MasterChef Canada

Apr 4, 2021

One Day in Vancouver: pop singer Madison Olds

The rising pop singer dishes on her go-to dining destinations in Vancouver

Mar 31, 2021

Comprehensive list of Vancouver restaurants currently offering patio service

List of places in Vancouver open for patio dining 

Mar 31, 2021

Pür & Simple opens in Edmonton

The popular breakfast chain launches its first location in Alberta

Mar 30, 2021

MasterChef Canada Back To Win Episode 6 recap: It's all fun and games

This week, MasterChef Canada goes from culinary competition to game show to lighten the mood

Mar 28, 2021

New Canadian Grocery Supply Code of Practice in the works

A move to improve retailer-supplier relations across the country

Mar 26, 2021