Daniel Ball's picture

Daniel Ball

Daniel is a recent Mount Royal University graduate with a major in journalism and a minor in steak-ology. He enjoys staying active, exploring Calgary's eclectic scene and dining out with friends. There is nowhere he wont go in the pursuit of culinary cultivation, but he is most at home sampling street food and sipping on well-crafted cocktails.

ICYMI: Ontario's first Indigenous-owned winery starts production, provincial COVID-19 measures intensify, and more

Here are seven stories you may have missed in food news this week

Nov 15, 2020

Vancouver's Dark Table Restaurant launches Levantine pop-up concept

A new Levantine eatery pops up in Kitsilano’s Dark Table Restaurant

Nov 13, 2020

La Tablée des Chefs launch holiday gift baskets for a great cause

These chef-curated gift baskets are a great way to give back this holiday season 

Nov 11, 2020

Little Tavern Pizza Project opens in Calgary

A James Beard Award-winning chef opens his new eatery in Alberta

Nov 10, 2020

Vancouver’s Tacofino launches series of free industry outreach seminars

Tacofino to host series of online discussions on diversity and inclusion

Nov 9, 2020

ICYMI: Whole Foods ban poppies, the potential of Alberta’s music industry, and more

Here are seven stories you may have missed in food news this week

Nov 8, 2020

6th Annual Barney Bentall and the Cariboo Express concert gets underway this Friday

This large-scale digital fundraiser is the perfect chance to enjoy great music and a nice dinner at home

Nov 5, 2020

Bridgette Bar's truffle and mushroom festival kicks off November 6

Truffle season is here, make the most of it

Nov 4, 2020

One day in Regina: country singer Justin LaBrash

The rising country star dishes on his favourite eats and drinks in his home province of Saskatchewan

Nov 3, 2020

ICYMI: Nunavut food insecurity worsens, culinary hero Anita Stewart passes away and more

A few important food news stories you might have missed this week

Nov 1, 2020