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Image for Lauren Toyota’s fried artichoke sandwich

Lauren Toyota’s fried artichoke sandwich from the Hot For Food All Day cookbook

A delicious recipe for a southern-fried artichoke sandwich

by Eat North

source: Hot For Food All Day: Easy Recipes To Level Up Your Vegan Meals

Excerpted from The Classics Veganized: Over 120 Favourite Comfort Food Recipes for a Vegan Lifestyle by Doug McNish. Copyright © 2020 Doug McNish. Food Photography by Nicole Axworthy. Published by Penguin Canada ®, a division of Penguin Random House Canada Limited. Reproduced by arrangement with the Publisher. All rights reserved.

Chef Doug McNish's fettuccini alfredo

A popular creamy pasta dish from The Classics Veganized cookbook

by Lucia Kubackova

source: The Classics Veganized

Image for Chef Cameron Stauch's tofu with tomato sauce

Chef Cameron Stauch's tofu with tomato sauce

A recipe from his new Vegetarian Viet Nam cookbook

by Eat North

source: Vegetarian Viet Nam

Image for Virtuous Pie's SuperFunghi pizza

Virtuous Pie's SuperFunghi pizza

Whether it's for a health concern or an ethical choice, a vegan diet is not always easy to follow, especially...

by Eat North

source: Virtuous Pie restaurant

Sweet and Spicy Biryani Rice Salad

Upgrade your typical vegetarian biryani recipe with B.C. blueberries

by Eat North

source: B.C. Blueberries

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