Dan Clapson
Dan Clapson (@dansgoodside) is one of Western Canada's most recognizable culinary voices. A national TV personality and co-founder of Eat North, he saw his debut cookbook 'Prairie' hit #1 on the Globe & Mail Bestsellers list in 2023. Beyond the kitchen, Dan is a cultural architect who blends food and the arts through his award-winning Blue Jay Sessions event series, the culinary-drag competition 'Sashay, Fillet!', and more. He currently splits his time between Calgary and Prague.
The Big Social returns Oct. 9 in support of Community Food Centres of Canada
Cook dinner and help support an important national food security intiative
Swiss chard and braised pork soup
A comforting soup for a chilly fall day
SIAL Canada announces 2020 product innovation award winners
Some of the most interesting packaged food products on the Canadian market
Calgary's Romero Distilling Co. debuts first Prairie-made spiced rum
An Alberta-made rum has arrived just in time for fall
Top Chef Canada alum Jinhee Lee returns to Canada to open JINBAR
There's a new Korean eatery coming to Calgary with a star chef at the helm
Parmesan butternut squash soup
A soup perfectly fitting for fall weather
The Prairie Grid Series: A brief history
Why we celebrate all things Prairie food and drink every fall
Eau Claire Distillery launches latest spirit, Rupert’s Whisky
A new Alberta-made whisky has hit the market
The Great Canadian Baking Show announces new hosts for season 4
Meet the two new faces of The Great Canadian Baking Show's upcoming season
Calgary's Common Crown Brewing named Canadian Brewery of The Year
This Calgary brewer is considered Canada's best for 2020