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Pickerel sous vide with carrot orzo and asparagus

Whether or not you like to catch your own fish, throwing one on the grill in the summer always makes...

by Eat North

source: Ocean Wise Cookbook 2

Sardines "in a blanket" with fresh tomatoes, basil and capers

Expand the list of seafood in your diet

by Eat North

Jack Daniel's Tennessee Mule

This cocktail will make you feel like you're at the races in the South

by Eat North

Ukrainian pancake recipe

Ukrainian syrniki with brown butter plums

Cheese pancakes that are good for breakfast or dessert

by Eat North

Cornmeal pancakes with bacon chili bourbon maple glaze

A pancake with warm spices and boozy glaze

by Eat North

L’Abattoir's The Hawthorn cocktail

A vermouth forward creation by L'Abattoir's new bar manager

by Eat North

cream puff pancake recipe

MARKET's cream puff pancakes with creme brulee custard

Better than any pancake you've ever had

by Eat North

Clover Club No. 4

Celebrate Canada Day with Earls

by Eat North

Blueberry iced tea recipe

Green tea and blueberry iced tea

A perfect summer drink 

by Eat North

source: B.C. Blueberries

Bar C cocktails Calgary

Bar C's Fireproof cocktail

To celebrate this year's Calgary Stampede, Bar C Food & Drink will release a Stampede-inspired cocktail list, featuring six signature cocktails,...

by Eat North

source: Brad Royale

elk tartare recipe

Rouge's elk and sprouted lentil tartare

Jamie Harling from Calgary's Rouge restaurant shares his recipe for a lentil-packed dish, with hummus, tartar and cracker, all with...

by Eat North

B.C. Blueberries recipes

Blueberry, watermelon, cucumber and feta salad

The summer berries are coming! The summer berries are coming! Producers in B.C. have already begun picking the sweet little...

by Eat North

source: B.C. Blueberries

River Cafe Chef Andrew Winfield

Chef Andrew Winfield's beef carpaccio with black lentil and asparagus salad

Great way to use lentils in the summertime

by Eat North

source: Chef Andrew Winfield of River Cafe

Ki Modern Japanese's smoked salmon roll

A good recipe for a sushi party at home

by Eat North

Oak Tree Tavern's Sloppy Joe

Sloppy Joes don't have to be made with beef. For Alberta's pork month, try making it using ground pork, like...

by Eat North

Hog burger

Instead of beef, try making burgers with pork

by Eat North

Sweet and sour baby back ribs

Celebrate pork month in Alberta with this recipe for ribs

by Eat North

Zucchini sweet relish

A recipe from The Canning Kitchen for the perfect relish to go with burgers, smokies, and even in meatloaf. 

by Eat North

source: The Canning Kitchen

Vanilla bean stewed rhubarb

There's more to rhubarb than pies and crisps

by Eat North

source: The Canning Kitchen

The Johnny Mac Caesar

Add sumac to the rim seasoning for a unique flavour

by Eat North

source: http://waltercaesar.com/

The Strange Brew Caesar

A cocktail recipe with craft Caesar mix, vodka, lager, and garnished with maple and candied salmon or caribou jerky.

by Eat North

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