Dan Clapson
Dan Clapson (@dansgoodside) is one of Western Canada's most recognizable culinary voices. A national TV personality and co-founder of Eat North, he saw his debut cookbook 'Prairie' hit #1 on the Globe & Mail Bestsellers list in 2023. Beyond the kitchen, Dan is a cultural architect who blends food and the arts through his award-winning Blue Jay Sessions event series, the culinary-drag competition 'Sashay, Fillet!', and more. He currently splits his time between Calgary and Prague.
10 Top Chef Canada alumni and their most cringe-worthy moments
Mortifying moments on Top Chef Canada, as retold by these chefs
Lemon cashew butter
A great alternativet to peanut butter
Q&A with MasterChef Canada's Mike Green
What the contestant thought about the experience and his plans for after the show
5 ways to switch up a classic gremolata
Variations on the bright garnish that pair with all kinds of dishes
Traditional gremolata
This classic condiment is great on braised dishes as well as grilled meat and seafood
Q&A with MasterChef Canada's Carly Tennant
Who this fashionable home cook wouldn't mind never seeing again and what she thinks of judge Alvin
FEAST discovers Canada, one bite at a time, with a culinary road trip across the country
The travelling duo on what Canadian food is and where the best eats are in the country
Q&A with MasterChef Canada's Danielle Cardozo
Why she applied, what ingredient she hates and her thoughts on bitchy resting face.
10 things you didn't know about maple syrup
From pop culture to stats, here's some trivia about this iconically Canadian ingredient
deer + almond asserts unabashed creativity to become a top restaurant in Winnipeg
It's one of the top restaurants to adorn Winnipeg's impressive dining scene