It’s no secret on social media (or on television, or frankly in my day-to-day life) that I have long been a fan of pickles. I love them on burgers, alongside sandwiches, chopped into salads, piled onto snack plates, and eaten straight from the jar when the mood strikes. So when I spotted dill pickle pepperoni at European Market in Calgary, it felt less like a surprise and more like a product specifically designed to get my attention.
And honestly? It worked! (Though I do think it’s fair to assume they weren’t made just for me to magically spot on one of my many shopping trips to this cool Calgary grocery store.)
Because while dill pickle pepperoni may sound a little unhinged at first—not unlike myself—it only takes one bite to realize this variety at European Market is not some gimmicky novelty snack. The little sticks are genuinely delicious. European Market has taken the smoky, savoury satisfaction of pepperoni and paired it with itsy-bitsy bites of briny dill pickles in a way that feels both chaotic and completely logical.

You still get that familiar chewy snap from the pepperoni, but the pickle addition gives it a pop of acidity that keeps the whole thing from feeling too heavy. And we love balance, don’t we? It’s the kind of snack that hits all the right notes at once: smoky, savoury, briny, and just weird enough to be memorable.
There’s also something especially charming about finding a product like this at European Market. It’s not some overthought, limited-time-only food stunt trying to rack up views online. Pickles are forever and can be respectfully used in a recipe, but dill-pickle-flavoured XYZ junk food? Well, that would be considered a fad.
This is certainly the kind of thing that would be perfectly at home on a charcuterie board or devoured on a road trip (verified by yours truly on many occasions since I shared this dill pickle pepperoni discovery on TikTok), or maybe even as an easy, on-the-counter snack during a weekend at the cottage. I guarantee that after enjoying one, you’ll tell yourself you’ll only have “one more” piece before blinking and noticing the package is nearly empty. Whoops!

At its core, dill pickle pepperoni works because it takes a flavour combination that already makes perfect sense—pickles and cured meat have always been a natural pairing, I don't think I need to convince you of that—and streamlines it into one compact, snackable bite.
In a city full of flashy dishes and overbuilt creations, European Market’s dill pickle pepperoni is a reminder that a perfect bite doesn’t have to be expensive, elaborate, or served on fancy plates. Sometimes it can just be a sneaky little vacuum-packed bag of cured meat with enough pickle flavour to make an instant fan out of someone like me.
Pickle lovers unite!
European Market
7133 11 Street SE, Calgary, AB T2H 2S1
Open Mondays to Saturdays 9 a.m. to 7 p.m. and Sundays 10 a.m. to 6 p.m. Visit europeandeli.ca for more information on their products and deli.

