Dan Clapson
Dan Clapson (@dansgoodside) is one of Western Canada's most recognizable culinary voices. A national TV personality and co-founder of Eat North, he saw his debut cookbook 'Prairie' hit #1 on the Globe & Mail Bestsellers list in 2023. Beyond the kitchen, Dan is a cultural architect who blends food and the arts through his award-winning Blue Jay Sessions event series, the culinary-drag competition 'Sashay, Fillet!', and more. He currently splits his time between Calgary and Prague.
Applications now open for Les Dames d’Escoffier BC 2023 scholarships
A great scholarship opportunity for women and non-binary restaurant professionals in BC
Check it Out Toronto: Avling's Lunar New Year Dinner on January 28
The details on chef Eva Chin's wonderfully creative Lunar New Year's menu
Developer uses ChatGPT and Midjourney to create "world's worst restaurant"
A hilarious look at how AI can be used for menu development
Janet Zuccarini's new LA restaurant Stella West Hollywood is coming soon
A powerhouse restaurateur and award-winning chef join forces in LA
Check it Out Edmonton: A cool Filipino dinner series kicks off January 11
An event series exploring pre-colonial Filipinix food culture
'Chefs vs. Wild' Season 1 finally gets a Canadian premiere date
The culinary competition series by Hulu will premiere in Canada on January 25
Looking back on 2022: The 25 best things I ate and drank in Canada
Must-try dishes, cocktails and food products from across the country
Check out this après-ski-themed NYE dinner menu by Chartier
A 1970s throwback makes for a fun way to ring in the new year in Edmonton
Calgary's newest Mexican restaurant Milpa to open next month
Everything we know about the first new Calgary restaurant of 2023
Eat This Now Saskatoon: Faifo Concept's Special Banh Mi
A delicious banh mi to try in Saskatoon