Dan Clapson
Dan Clapson (@dansgoodside) is one of Western Canada's most recognizable culinary voices. A national TV personality and co-founder of Eat North, he saw his debut cookbook 'Prairie' hit #1 on the Globe & Mail Bestsellers list in 2023. Beyond the kitchen, Dan is a cultural architect who blends food and the arts through his award-winning Blue Jay Sessions event series, the culinary-drag competition 'Sashay, Fillet!', and more. He currently splits his time between Calgary and Prague.
Daily bite: Ontario chef Jonathan Gushue joins Fogo Island Inn
A particularly "ears perk up" news release was unleashed earlier this morning.
Daily bite: Arterra Wines Canada acquires Okanagan winery, Laughing Stock Vineyards
Award-winning Okanagan winery purchased by Arterra Wines Canada
Daily bite: Vancouver's Miku introduces new aburi experience
Miku to launch new superior experience with aburi prime menu
Daily bite: Saskatchewan craft brewing pioneer, Dr. Beverly Robinson passes away
Founder and owner of Regina's Bushwakker Brewing passes away
Daily bite: Winnipeg's highly anticipated restaurant, Passero set to open December 2
Scott Bagshaw's Passero is open for business
Daily bite: culinary incubator Kitchen24 opens in Toronto
Toronto's innovative culinary space, Kitchen24, is officially open for business
Daily bite: Jann Arden's new book, "Feeding My Mother" is released
Jann Arden's new book on cherishing time in the kitchen with her mother
Daily bite: Toronto's Hopscotch partners with Vikram Vij
Hopscotch brings Vikram Vij on board for menu development
Daily bite: Joseph Richard Group raises $105,000 for Covenant House Vancouver
Joseph Richard Group gives back to Covenant House Vancouver
Daily bite: Calgary's iconic Catch Restaurant and Oyster Bar closes
One of Canada's most iconic seafood restaurants closes its doors