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Image for Mini beef, blueberry and lentil meatloaf

Mini beef, blueberry and lentil meatloaf

Love meatloaf but feel guilty about not eating enough veggies? This meatloaf made with B.C. blueberries and lentil, in...

by Eat North

source: BC Blueberry Council

Rosemary potato risotto recipe

Rosemary potato risotto with turkey and fried sage

Turkey dinner, but (sort of) make it risotto

by Eat North

Image for Araxi's whole grilled beef tenderloin with green tomato salsa

Araxi's whole grilled beef tenderloin with green tomato salsa

One of the best dining destinations in British Columbia, Araxi serves refined and local cuisine in one of the...

by Eat North

source: Araxi: Roots to Shoots cookbook

Tuna tartare recipe chef Tyler Shedden

Colette Grand Café's albacore tuna tartare

Make this beautiful dish using sustainable albacore tuna

by Eat North

Bittered Sling bitters

Bittered Sling orange and juniper cured wild Pacific salmon

Don't underestimate the versatility of bitters. Great in cocktails, bitters can also enhance dishes, like this cured salmon by Jonathan...

by Eat North

Mairlyn Smith Homegrown cookbook

Spiced ambercup squash soup with maple syrup

If you haven't tried ambercup squash before, this is a great introduction.

by Eat North

source: Homegrown

Chef Alain Bosse recipe

Chef Alain Bosse's seafood chowder with double-smoked bacon and brie

A creamy chowder that's full of East Coast seafood to warm you up this winter

by Eat North

source: Chef Alain Bosse's seafood chowder

Sabra hummus recipes

Spaghetti with hummus cream sauce

Now that it's November, we need to find comfort in our food to help defend us from the dipping temperatures...

by Eat North

Bucatini with mustard lemon cream sauce

Minor tweaks to your usual pasta dish

by Eat North

Sabra hummus recipes

Hummus, olive and radish toast

Forget peanut butter and jam, toast is breaking out of its breakfast box these days! Becoming trendier with each coming week,...

by Eat North

Curbside cookbook

Boston Lager-steamed mussels with fries

The perfect match for a beer in the sun

by Eat North

source: Curbside Kickoff

Image for Rotini with roasted chicken and cauliflower

Rotini with roasted chicken and cauliflower

Go ahead and get a second helping of this pasta

by Eat North

Chef Chicken Pot Pie recipe

Bannock’s Arcadian Court Chicken Pot Pie

When you need comfort food, this pot pie does not disappoint

by Eat North

source: Bannock

Korean chicken wings recipe

Gochujang honey chicken drumsticks

Give the Buffalo sauce a rest and try this Asian-inspired sauce over chicken drumsticks or wings.

by Eat North

Gwendolyn Richards recipe

Cheese pizzas with herb salad and lemon dressing

Check out new ways of using citrus with Gwendolyn Richards' cookbook, Pucker.

by Eat North

source: Pucker

Chef Nick Nutting Tofino

Wolf in the Fog's carrot gnocchi

Chef Nick Nutting's recipe for gnocchi with roasted carrots

by Eat North

source: Nick Nutting

Karine Moulin gnocchi recipe

Karine Moulin's ricotta gnocchi

Use ricotta instead of potatoes for a lighter gnocchi

by Eat North

source: Karine Moulin

CRMR Simple Treasures cookbook recipes

Canadian Rocky Mountain Resorts' braised short ribs on morel mushroom risotto

A beef short rib recipe that pairs beautifully with mushroom risotto

by Eat North

source: CRMR Simple Treasures cookbook

Apple soup recipe

Apple vegetable soup with rosemary

A healthy, sweet and savoury soup with lots of apples and vegetables

by Eat North

source: Darcel Markgraf, BC Tree Fruits Orchardist

Pierre Lamielle recipe

Top Chef Canada contestant Pierre Lamielle's Adam's Apple Ribs

The Top Chef Canada season 4 competitor is all about apples with this recipe for sweet and sticky ribs with...

by Eat North

Spaghetti with pine nuts and bacon

Just when you think there's no food in the house, you may find all the ingredients for this simple recipe.

by Isabelle Boucher

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