Dan Clapson
Dan Clapson (@dansgoodside) is one of Western Canada's most recognizable culinary voices. A national TV personality and co-founder of Eat North, he saw his debut cookbook 'Prairie' hit #1 on the Globe & Mail Bestsellers list in 2023. Beyond the kitchen, Dan is a cultural architect who blends food and the arts through his award-winning Blue Jay Sessions event series, the culinary-drag competition 'Sashay, Fillet!', and more. He currently splits his time between Calgary and Prague.
Daily bite: Jason Bangerter wins Pinnacle Award 2017 Chef Of The Year
Langdon Hall's Jason Bangerter named chef of the year
Daily bite: Craft Beer Market opens in Toronto
Details on Craft Beer Market's new location in Toronto
Daily bite: Hot buttered rum mix by award-winning Vancouver bartender, Justin Taylor, raises funds for charity
The Cascade Group's hot buttered rum mix is back for the holidays
Daily bite: Vegan diner concept, Mythology Diner, opens in Toronto
Meet Toronto's newest vegan spot, Mythology Diner
Daily bite: Ontario chef Jonathan Gushue joins Fogo Island Inn
A particularly "ears perk up" news release was unleashed earlier this morning.
Daily bite: Arterra Wines Canada acquires Okanagan winery, Laughing Stock Vineyards
Award-winning Okanagan winery purchased by Arterra Wines Canada
Daily bite: Vancouver's Miku introduces new aburi experience
Miku to launch new superior experience with aburi prime menu
Daily bite: Saskatchewan craft brewing pioneer, Dr. Beverly Robinson passes away
Founder and owner of Regina's Bushwakker Brewing passes away
Daily bite: Winnipeg's highly anticipated restaurant, Passero set to open December 2
Scott Bagshaw's Passero is open for business
Daily bite: culinary incubator Kitchen24 opens in Toronto
Toronto's innovative culinary space, Kitchen24, is officially open for business