Dan Clapson
Dan Clapson (@dansgoodside) is one of Western Canada's most recognizable culinary voices. A national TV personality and co-founder of Eat North, he saw his debut cookbook 'Prairie' hit #1 on the Globe & Mail Bestsellers list in 2023. Beyond the kitchen, Dan is a cultural architect who blends food and the arts through his award-winning Blue Jay Sessions event series, the culinary-drag competition 'Sashay, Fillet!', and more. He currently splits his time between Calgary and Prague.
Daily bite: The Chef & The Dish to offer cooking classes from two-Michelin-starred chef, Paul Then
Have a virtual cooking class with a Michelin-starred chef
Daily bite: Vancouver's Odd Society Spirits releases single malt whisky
Odd Society Spirits' limited edition whisky arrives December 17
Daily bite: First-time Canadian authors in the running for Gourmand World Cookbook Awards
Canadian finalists for Gourmand World Cookbook Awards 2018
Discovering poutine in Prague at Garage: True Canadian Deli
Garage Karlin, the only dedicated poutine restaurant in all of Europe
Daily bite: Eau Claire debuts single malt whisky
Alberta’s first single-malt whisky coming to stores by the new year
Daily bite: Singer Ellen Doty partners with Monogram Coffee to raise funds for Calgary Drop-in and Rehab Centre
Partial proceeds from Monogram Coffee's Favourite Sweater limited edition roast will be donated to the cause
Daily bite: Jason Bangerter wins Pinnacle Award 2017 Chef Of The Year
Langdon Hall's Jason Bangerter named chef of the year
Daily bite: Craft Beer Market opens in Toronto
Details on Craft Beer Market's new location in Toronto
Daily bite: Hot buttered rum mix by award-winning Vancouver bartender, Justin Taylor, raises funds for charity
The Cascade Group's hot buttered rum mix is back for the holidays
Daily bite: Vegan diner concept, Mythology Diner, opens in Toronto
Meet Toronto's newest vegan spot, Mythology Diner