Dan Clapson
Dan Clapson (@dansgoodside) is one of Western Canada's most recognizable culinary voices. A national TV personality and co-founder of Eat North, he saw his debut cookbook 'Prairie' hit #1 on the Globe & Mail Bestsellers list in 2023. Beyond the kitchen, Dan is a cultural architect who blends food and the arts through his award-winning Blue Jay Sessions event series, the culinary-drag competition 'Sashay, Fillet!', and more. He currently splits his time between Calgary and Prague.
Savoury turkey and stuffing pancakes
Turn turkey and stuffing into pancakes that are good for brunch or dinner
Discovering sake with Adam Snelling of Ki Modern Japanese
What is sake, what to eat with it and everything else you need to know to enjoy it.
Food Day Canada: past, present and future of the Canadian food celebration
How far the initiative has come and where it's headed
What the hell is sea asparagus?
How to work with samphire, or sea beans, or pickleweed -- whatever you want to call it.
Q&A with surreal food personality Bob Blumer
The Canadian food icon on food television shows, the "chef" label and some of the lessons he has learned in the past 25 years.
7 things to try at the Saskatoon Farmers' Market
Don't leave the food shopping paradise without picking up these things
Top Chef Canada-inspired burnt onion crumble
Terry Salmond's impressive and unusual parfait crumb topping
Shishito pepper and peanut relish
Serve this bright relish with grilled meat or eat it with chips