Dan Clapson
Dan Clapson (@dansgoodside) is one of Western Canada's most recognizable culinary voices. A national TV personality and co-founder of Eat North, he saw his debut cookbook 'Prairie' hit #1 on the Globe & Mail Bestsellers list in 2023. Beyond the kitchen, Dan is a cultural architect who blends food and the arts through his award-winning Blue Jay Sessions event series, the culinary-drag competition 'Sashay, Fillet!', and more. He currently splits his time between Calgary and Prague.
New Japanese whisky with Canadian ties arrives in Alberta
Sunday's Whisky comes "home" to Canada
Top Chef Canada judge Mijune Pak debuts new line of chocolates
A creative chocolate collaboration in Vancouver
One day in St. John's: country singer Justin Fancy
Suggestions on where to eat and drink while on the rock
Vancouver's acclaimed Botanist Bar reopens October 7
Fairmont Pacific Rim's Botanist Bar is back up and running this week
The Big Social returns Oct. 9 in support of Community Food Centres of Canada
Cook dinner and help support an important national food security intiative
Swiss chard and braised pork soup
A comforting soup for a chilly fall day
SIAL Canada announces 2020 product innovation award winners
Some of the most interesting packaged food products on the Canadian market
Calgary's Romero Distilling Co. debuts first Prairie-made spiced rum
An Alberta-made rum has arrived just in time for fall
Top Chef Canada alum Jinhee Lee returns to Canada to open JINBAR
There's a new Korean eatery coming to Calgary with a star chef at the helm
Parmesan butternut squash soup
A soup perfectly fitting for fall weather