Eat North
Eat North aims to tell stories of the Canadian food scene and the people behind it. From liquor distillers and sodas made from Canadian produce to the wide array of ingredients grown and the chefs who manipulate them into perfection, Eat North tells you why food matters to Canadians.
Talking Top Chef Canada and east coast cooking with Stephanie Ogilvie
Listen to our latest More Than Maple Syrup podcast episode
4 historical food facts from royal train tours across Canada
Interesting tidbits about royal food service on Canadian Pacific over the past century
10 New songs by Canadian artists to add to your playlist - April 19, 2021 edition
Take a listen to these great new Canadian-made songs
Ricardo Larrivée's warm Greek chicken salad
A clever spin on a classic Greek salad recipe
Cauliflower tacos from the Sheet Pan Everything cookbook
Ricardo Larrivée's simple one-pan recipe for veggie tacos
One Day in Red Deer: Renegade Station singer Kent Nixon
Kent Nixon from country band Renegade Station shares his favourite places in Red Deer
Eat North Variety Pack: Episode 50 airs April 22 on YouTube Live
Here's what to expect on our milestone livestream episode
One Day in Edmonton: singer Celeigh Cardinal
The Juno Award-winning Indigenous musician on her favourite places in Edmonton
One Day in Edmonton: singer Chloe Albert
The Juno Award-nominated artist on her favourite places in Edmonton
10 New songs by Canadian artists to add to your playlist - April 12, 2021 edition
Take a listen to these great Canadian songs