
Six inspiring women in Halifax’s food and beverage scene
Meet six women at the healm of some of city's newest ventures

Looking back on 2021: Nova Scotia's food and drink scene
10 culinary bright spots from the past twelve months

Chef Anthony Walsh's new restaurant Drift opens in Halifax
Anthony Walsh’s new signature restaurant is a love letter to Nova Scotia

Bite House legacy lives on in chef Bryan Picard’s new cookbook
The Bite House cookbook captures chef Bryan Picard’s Cape Breton journey

7 interesting RTDs made in Nova Scotia
A look at the locally-made RTD trend in Nova Scotia

Halifax's Sourwood Cider garners a great reputation across Canada
The interesting story behind this buzzworthy Nova Scotia cider maker

Halifax 2020: The year in food
How Halifax’s culinary community adapted to overcome adversity in 2020

New "After Dark" concept adds extra appeal to Halifax's The Old Apothecary
Bakery by day and a new watering hole, of sorts, by night

A look at Wolfville's new Juniper Food and Wine
The man who brought the donair to Toronto will most decidedly not be putting one on the menu at his new 16-seat restaurant opening next month in Wolfville, Nova Scotia.