News

Calgary's first vegan burger joint V Burger opens July 11

Plant-based fast food has finally arrived in Cowtown

Jul 9, 2020

Making the most of: fresh herbs

Some interesting things to do with herbs from your backyard

Jul 8, 2020

Vancouver's Potluck Hawker Eatery set to open on July 15

Potluck Hawker Eatery will showcase traditional and innovative takes on Southeast Asian street food

Jul 8, 2020

Talking Canadian food and Pride with Rita Baga of Canada's Drag Race

Bonjour, hi! Say "hello" to the queen of Montréal, Rita Baga.

Jul 7, 2020

Hy’s Steakhouse set to host Stampede breakfast on July 10

Hy’s continues its Stampede breakfast tradition in support of Calgary Firefighters Burn Treatment Society

Jul 7, 2020

Eat North Variety Pack Episode 14 airs Thursday

See who's appearing on our Facebook Live show on July 9

Jul 6, 2020

Chef Hemant Bhagwani’s Egg Bird opens in Toronto

The Leaside neighbourhood brunch spot will offer elevated comfort food

Jul 6, 2020

Calgary chef Scott Redekopp keeps Stampede spirit alive with show-stopping pancakes

Yellow Door Bistro is the place for pancakes in Alberta

Jul 6, 2020

10 New songs by Canadian artists to add to your kitchen playlist - July 3, 2020 edition

Great tunes by Canadian artists that we've added to our playlist

Jul 3, 2020

Canadian DYK: The 2019 Calgary Stampede held a pancake breakfast that only produced one bag of trash

The Calgary Stampede once held a pancake breakfast that produced only 13kg of trash! 

Jul 3, 2020

Talking food, culture and diversity with Canada's Drag Race judge Stacey McKenzie

A candid conversation with everyone's favourite Canada's Drag Race resident judge

Jul 2, 2020

Chef Ned Bell's Naramata Inn restaurant opens in B.C.

Chef Ned Bell’s latest venture celebrates the bounty and flavours of the Okanagan

Jul 1, 2020

More Than Maple Syrup: Episode 40

Joshna Maharaj joins us for our latest podcast episode

Jul 1, 2020

Scout Canning expands across North America

This Toronto-based cannery’s lineup of artisanal canned seafood now ships across the continent

Jun 30, 2020

Canadian DYK: Nova Scotia has an African food subculture

Wendie Wilson (Poitras) is a champion of African-Nova Scotian fusion cuisine

Jun 30, 2020