News

Hidden Saigon tour company's owner on the impact of COVID in Vietnam

Linh Phan's personal look at the effects of the pandemic from abroad in Vietnam

Jun 4, 2020

Canadian DYK: How butter tarts became an iconic dessert of Canada

Where do butter tarts come from?

Jun 4, 2020

More Than Maple Syrup: Episode 39

Toronto chef Adrian Forte shares his thoughts on racism in the hospitality industry

Jun 3, 2020

Canadian DYK: The Inuit have their own cutting tool, the ulu

This unique culinary tool is used exclusively in Northern Canada

Jun 3, 2020

We're curious: What will it take for you to feel safe to dine out now?

Pondering restaurant reopenings and their new health and safety measures for diners

Jun 2, 2020

Winnipeg chef Ben Kramer's Made with Love initiative seeks support to provide food security

Renowned chef Ben Kramer has partnered with Community Food Centres Canada to combat food insecurity in Winnipeg

Jun 1, 2020

Canadian food DYK: Poutine was not an officially recognized word until 2014

"Poutine" wasn't considered a real word until recently

Jun 1, 2020

ICYMI: Removal of hazard pay, dining during COVID-19, cocktails to go and more

Interesting Canadian food news stories to get caught up on

May 30, 2020

10 New songs by Canadian artists to add to your kitchen playlist - May 29, 2020 edition

Here are 10 great new tracks by Canadian artists

May 29, 2020

Watch: Eat North Variety Pack Episode 10

Watch our latest episode of Eat North Variety Pack here

May 28, 2020

Toronto-based duo create custom puzzles to support local businesses

PieceTogether has found a unique way to engage Canadians while supporting local businesses

May 28, 2020

Edmonton chef Steve Brochu announces free online mental health seminar

The acclaimed chef and owner of MilkCrate is helping hospitality workers navigate the new normal 

May 27, 2020

Top Chef Canada season 8 finale pre-show with Mijune Pak on June 1

Join us for a special Top Chef Canada livestream show on Monday, June 1

May 27, 2020

Vancouver's Como Taperia to open temporary tapas pop-up and market

The Spanish-inspired eatery will transition into a temporary pop-up on May 28

May 26, 2020