News

Alberta breweries collaborate to support first responders

Four Alberta breweries launch a collaborative brew for a great cause

May 2, 2022

Cool new jelly dessert company Jelly Lab launches in Calgary

A unique custom jelly company is creating quite the buzz in Calgary

May 2, 2022

Nova Scotia’s Side Hustle reopens in new downtown Dartmouth space

Side Hustle Snack Bar is now open at a new permanent location

May 2, 2022

Eat This Now: Giovane Bacaro's amberjack crudo

A beautifully composed menu item to try in downtown Vancouver

Apr 30, 2022

Check it Out: St. Regis Toronto’s 14-layer Queen’s Cake

LOUIX LOUIS' luxurious 14-layer lemon cake returns from May 1 to 8

Apr 29, 2022

12 Interesting ways to celebrate Mother's Day in Vancouver

12 delicious ways to celebrate Mother's Day weekend in Vancouver

Apr 29, 2022

Covert Farms Family Estate announces events for the 2022 season

There's plenty to do this summer at this award-winning BC winery

Apr 27, 2022

Halifax’s Hop Scotch Dinner Club to leave its downtown restaurant space this week

Chef Stephanie Ogilvie announces Hop Scotch’s return to a pop-up format

Apr 27, 2022

One Day in St. John's: singer-songwriter Adrian House

Great spots for eats and drinks in St. John's, Newfoundland

Apr 27, 2022

Check it Out: Chancho’s Cinco de Mayo takeout kits

Celebrate Cinco de Mayo with the Vancouver tortilleria’s taco and margarita kits

Apr 26, 2022

Eat North Answers: What is umami?

Is umami just a buzzword?

Apr 26, 2022

Mission Hill’s Terrace Restaurant opens for the season on May 7

One of Canada’s premier al fresco dining experiences is set to return for the 2022 season

Apr 25, 2022

Tickets to Deane House’s Rosé and Croquet Garden Party go on sale tomorrow

A magical evening in the Deane House garden in support of a great cause

Apr 25, 2022

Quebec’s GoGo Quinoa launches Canada’s first plastic-neutral cereal

The Quebec-based quinoa brand is significantly reducing its plastic footprint

Apr 25, 2022

ICYMI: Avian flu devastates duck farm, Canada’s response to the rise of restaurant robots, and more

Here are five food stories you might have missed this week

Apr 24, 2022