Eat North
Eat North aims to tell stories of the Canadian food scene and the people behind it. From liquor distillers and sodas made from Canadian produce to the wide array of ingredients grown and the chefs who manipulate them into perfection, Eat North tells you why food matters to Canadians.
New live-streaming talk show Eat North Variety Pack premieres this Thursday
This livestream take on a talk show will feature current industry news, food, music and more
10 great songs by Canadian musicians to add to your cooking playlist
Some great new music to help get you through these times and food prep when you're making dinner
A comprehensive list of Canadian distilleries producing sanitizer during COVID-19 crisis
Canadian distillers are helping fight the spread by producing hand sanitizer
Cinnzeo launches gluten-free, vegan cinnamon bun created by Alberta's Care Bakery
Canada's premier cinnamon bun chain debuts a unique new offering
Celebrating women in Canadian cattle farming
Acknowledging some of the many women working in the Canadian beef industry today
One-pan surf and turf
This simple surf and turf recipe is a perfect dinner for two
Big batch beef chili
Make this beef chili and happily hibernate at home on those extra chilly days
One day in Regina, SK: musician JJ Voss
The alt-country singer walks us through his favourite places in the Saskatchewan capital
Whipped mascarpone tartine with plum compote
A recipe by Tristen Katcher of Vancouver's Homer Street Café & Bar
Twin Kennedy's vanilla berry crepes
Easy crepes you can make on a lazy stay-at-home kind of weekend