Eat North
Eat North aims to tell stories of the Canadian food scene and the people behind it. From liquor distillers and sodas made from Canadian produce to the wide array of ingredients grown and the chefs who manipulate them into perfection, Eat North tells you why food matters to Canadians.
The All Trick, No Treat cocktail
Cheers to Halloween with this tasty toffee sour cocktail
Trish Magwood’s Brussels sprouts with pancetta and dates
A seasonal sweet and savoury side dish from the My New Table cookbook
Straight and Marrow’s Plasma Flow cocktail
A Halloween twist on a classic Lava Flow cocktail
Interesting ways to use maple cream liqueur this fall
Stay warm over the fall with this delicious spirit
One Day in Victoria: actor and musician Ajay Friese
The artist's favourite food and drink spots in Victoria, B.C.
Great Canadian Baking Show Season 5 Episode 2 in a nutshell
Here's what happened on the latest episode of GCBS
Renée Kohlman’s balsamic roasted carrots with gorgeous greens pesto
Two terrific ways to utilize in-season vegetables
One Day in Ontario: singer-songwriter Simon Ward
The singer-songwriter's favourite food and drink spots in Lindsay, Ontario
Blue Jay Sessions to pop up in Calgary with a holiday twist November 18-21
Enjoy live music and festive food at this community-minded event series next month
Great Canadian Baking Show Season 5 premiere in a nutshell
Here's what you missed on The Great Canadian Baking Show Season 5 premiere