Fewer meals and occasions stress us out like the holidays and we can all use a comprehensive guide to party...
by Leilani Olynik
source: Ricardo magazine
For the chocoholics of the world, this torte is as decadent as it gets. There’s nothing quite as satisfying as...
by Mallory Frayn
It might be hard to believe, but Earls, has been around for three decades, adapting to food trends and...
by Eat North
source: Earls restaurant
Whether it's for a health concern or an ethical choice, a vegan diet is not always easy to follow, especially...
source: Virtuous Pie restaurant
Last week, we mentioned that Earls, a long-standing Canadian restaurant chain, came out with a cookbook about the food...
source: Earls: The Cookbook
Make the ultimate flapper pie from Karlynn Johnston's cookbook.
source: Flapper Pie and a Blue Prairie Sky cookbook
Although you may think about seafood more in the warmer months, the colder months is the perfect time to dig...
source: Araxi: Roots to Shoots
Whistler's Araxi is famous for its refined use of the local ingredients that B.C. is so well-known for. Now, with...
Delicious blueberry and goat cheese in phyllo pastry recipe
source: BC Blueberry Council
Few dishes are as personal to a family as borscht, or borshtch. For writer Lynette Suchar, the bright red beet juice might as...
Make this beautiful dish using sustainable albacore tuna
Enjoy the flavours and sweetness of date squares in the form of fluffy pancakes
If you're a Nutella-obsessed individual like most of us here at Eat North, you probably read the title of this...
source: Gusto TV
Whether or not you like to catch your own fish, throwing one on the grill in the summer always makes...
source: Ocean Wise Cookbook 2
Great way to use lentils in the summertime
source: Chef Andrew Winfield of River Cafe
The perfect match for a beer in the sun
source: Curbside Kickoff
Get a taste of Cuba in Calgary with this cocktail
source: Jimmy Nguyen
This dish is deceivingly easy to make and healthy
source: Brown Eggs and Jam Jars
Perfect for any game day gathering, no matter what sport you're into
by Dan Clapson
source: Dan Clapson
How to make a sweet and savoury cocktail
source: The Good Son
A modern dessert with a touch of Asian flair
source: Karine Moulin