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Image for Recipe: Arctic char with chard from the 'Salad Pizza Wine' cookbook

Recipe: Arctic char with chard from the 'Salad Pizza Wine' cookbook

A summery and easy way to cook up Swiss chard and Arctic char

by Eat North

source: Salad Pizza Wine: And Many More Good Things From Elena

Image for Classic French pissaladière recipe from Bisous and Brioche cookbook

Classic pissaladière recipe from the Bisous and Brioche cookbook

A tasty puff pastry recipe.

by Eat North

source: Bisous and Brioche cookbook

Image for Cider-seared scallops with sugar beet risotto from A Rising Tide cookbook

Scallops with beet risotto from A Rising Tide cookbook

This East Coast recipe pairs scallops with vibrant risotto and crisp cider

by Eat North

source: A Rising Tide cookbook

Image for frugal fennel-frond pesto and pasta recipe from The Zero-Waste Chef

Fennel frond pesto recipe from The Zero-Waste Chef cookbook

Minimize food waste at home while creating a delicious pesto

by Eat North

source: The Zero-Waste Chef

Image for Chef Christa Bruneau-Guenther's zero-waste Pulp Burgers

Christa Bruneau-Guenther's zero-waste pulp burgers

A delicious and sustainable burger from the Ikea ScrapsBook cookbook

by Eat North

source: The Ikea ScrapsBook

Image for Sunday Shanghai noodles recipe by Trevor Lui

Chef Trevor Lui's Sunday Shanghai noodles

A delicious dinner that's not just for Sunday nights

by Eat North

source: The Double Happiness Cookbook

Image for Chef Peter Sanagan's chicken parmigiana

Chef Peter Sanagan's chicken Parmigiana

A saucy Italian dish for a cold winter's night

by Eat North

source: Cooking Meat cookbook

Image for Jenell Parsons' Gruyère, leek and potato pie

Jenell Parsons' Gruyère, leek and potato pie

A pie-take on a traditional creamy soup recipe

by Eat North

source: You Wanna Piece of Me?

Image for Japanese fried chicken from Flavorbomb cookbook

Bob Blumer's Japanese fried chicken

Japanese fried chicken with soy-ginger-wasabi dipping sauce

by Eat North

source: Flavorbomb cookbook

Image for Vegetarian eggplant bolognese from The Bite Me Balance Cookbook

Eggplant bolognese from The Bite Me Balance Cookbook

A tasty way to get your fill of veggies

by Eat North

source: The Bite Me Balance Cookbook

Image for Muriel’s Stout & Beef Pot Pie

Stout and beef pot pie from The BC Wine Lover's Cookbook

A tasty pot pie recipe that's perfect for a chilly night

by Eat North

source: The BC Wine Lover's Cookbook

Image for Yida’s Portuguese Chicken

Yida’s Portuguese chicken from The BC Wine Lover's Cookbook

Try your hand at this Portuguese chicken recipe for dinner this week

by Eat North

source: The BC Wine Lover's Cookbook

Image for Turkey and Cornbread Kush recipe by chef Suzanne Barr

Chef Suzanne Barr's turkey and cornbread kush

A delicious way to use up turkey dinner leftovers

by Eat North

source: Chef Suzanne Barr for Canadian Turkey

Image for Chef Suzanne Barr's whole jerk turkey

Chef Suzanne Barr's whole jerk turkey

A game-changing spin on the traditional roast turkey

by Eat North

source: Chef Suzanne Barr for Canadian Turkey

Image for Dirty Apron's arugula and goat cheese ravioli

Dirty Apron's arugula and goat cheese ravioli

This luscious ravioli will undoubtedly have you going back for seconds

by Eat North

source: The Dirty Apron

Image for Chef Andrea Carlson's celeriac pavé with white miso

Chef Andrea Carlson's celeriac pavé with white miso

The new Burdock & Co cookbook boasts plenty of interesting recipes for an adventurous home cook

by Eat North

source: Burdock & Co. by Andrea Carlson

Image for Sunterra Farms Southwestern-Marinated Pork Capicola Steak

Sunterra Farms Southwestern marinated pork capicola steak

A fun recipe from Sunterra Market showcasing high quality Alberta pork from Sunterra Meats

by Eat North

source: Sunterra Market

Image for Coast's lobster mac 'n' cheese

Coast's lobster mac 'n' cheese

Vancouver's Coast Restaurant shares their recipe for lobster mac 'n' cheese

by Eat North

source: Vancouver Firefighter Charities' Snacks for Kids Program

Image for Chef Cameron Stauch's tofu with tomato sauce

Chef Cameron Stauch's tofu with tomato sauce

A recipe from his new Vegetarian Viet Nam cookbook

by Eat North

source: Vegetarian Viet Nam

Image for Green Beans & Carrots in Coconut-Turmeric Curry

Green beans & carrots in coconut-turmeric curry

A different version of curry

by Eat North

Image for Cynthia Beretta’s pork tenderloin roast with fresh herbs

Cynthia Beretta’s pork tenderloin roast with fresh herbs

While turkey is a popular main dish over Easter, it's not the only showstopper you can put on the table....

by Eat North

source: Chef Cynthia Beretta

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