Restaurants
Calgary's Untitled Champagne Lounge launches “Spirit Gummy Bear” tasters
One of Calgary's top bar programs introduces a unique way for guests to sample cocktails
One day in Regina: singer Jeffery Straker
The Prairie-born singer and songwriter on his favourite eats and drinks in Regina
Top Chef Canada alum Jinhee Lee returns to Canada to open JINBAR
There's a new Korean eatery coming to Calgary with a star chef at the helm
The Prairie Grid Series: A brief history
Why we celebrate all things Prairie food and drink every fall
3rd Annual Home for Dinner fundraiser to take place October 15
Ronald McDonald House BC and Yukon invites Canadians to host a dinner party for a great cause
Edmonton chef Steve Brochu announces second free online mental health seminar
The chef and owner of MilkCrate continues his campaign to change Canada’s hospitality industry
The Great Canadian Baking Show announces new hosts for season 4
Meet the two new faces of The Great Canadian Baking Show's upcoming season
Devour! The Food Film Fest announces full 2020 program
The world’s largest culinary film festival returns with a new hybrid format
Calgary’s Pigeonhole set to reopen on September 17
The award-winning 17th Ave eatery will reopen with a reimagined concept
One day in Saskatoon: singer Theresa Sokyrka
The popular singer on delicious eats and drinks in Saskatoon
ICYMI: Impossible Foods debuts in Canada, more salmonella cases linked to U.S.-imported onions, and more
Here are five stories you might have missed in food news this week
Big Food Bucket List host John Catucci on Canadian cuisine, local landmarks, and more
Big Food Bucket List returns to Food Network Canada on September 12
New restaurant documentary "Paper Lantern" celebrates Vietnamese-Canadian family ties
Filmmaker Vicki Chau explores a multi-generational restaurant operation in Calgary
One day in Alliston, ON: country singer Nicole Rayy
Take notes for your next trip to Southern Ontario
Vancouver’s Como Taperia set to resume full service on September 9
The Spanish eatery reveals new menu items, happy hour specials, and plans for its popular mercado.
