Drinks
Vancouver's Coho Collective announces commissary expansion to Sunshine Coast
The 8,400 square foot commissary will be home to a number of local food and beverage businesses
British Columbia Wine Institute rebrands as Wine Growers of B.C.
The voice of B.C.’s wine industry rebrands to better align with national associations
One Day in Toronto: Project Bakeover's Tiffany Pratt
The author, stylist and designer takes us through her favourite places in Toronto
ICYMI: Calgary grocer gives back, Montreal delivery start-up gains traction, and more
Here are five stories you might have missed in food news this week
Behind the Name: Calgary's Proof
How one of Canada's best cocktail bars got its name
Eat North Variety Pack: Episode 39 airs Thursday, Feb. 4 on YouTube Live
Here's what to expect on our next livestream episode
Watch: Eat North Variety Pack Episode 38
Another fun episode of our livestream talk show to watch
One Day in Toronto: Burden of Truth star Kristin Kreuk
The award-winning actress on growing up in Vancouver, favourite eats and more
The 10th annual YYC Hot Chocolate Fest kicks off on February 1
Calgary's popular hot chocolate initiative turns 10 this year
Behind the Name: Toronto’s Kiin
The story behind celebrated chef Nuit Regular's Kiin restaurant
A guide to food and drink at Panorama Mountain Resort
Cozy up with raclette and wine in the heart of the Rocky Mountains
Slim’s BBQ set to open in Vancouver on February 1
A new Austin-style smokehouse for the West Coast
Dine Out Vancouver thrives with new hybrid format
Dine Out Vancouver reveals record-breaking list of participants for 20th annual festival
Behind the Name: Calgary’s Yellow Door Bistro
How this contemporary Calgary bistro got its name
Alberta Hospitality Association releases new call to action
The importance of amplifying the voice of Alberta’s food and beverage industry
