Eats

More Than Maple Syrup: Episode 34

Going back to basics in the kitchen, favourite cookbooks and food influencer evolution during COVID-19

New live-streaming talk show Eat North Variety Pack premieres this Thursday

This livestream take on a talk show will feature current industry news, food, music and more

Canadian cooking shows to start watching

Here are some of our favourite Canadian-made culinary shows to help pass the time over the coming weeks

ICYMI: Ryan Reynolds donates to Food Banks Canada, grocery stores offer wage increase, and more

Here are five stories you might have missed in food news this week

Vancouver firefighters partner with local restaurants for community outreach initiative

Off-duty firefighters volunteer to deliver care packages containing cleaning supplies, personal hygiene products and food

A comprehensive list of Canadian distilleries producing sanitizer during COVID-19 crisis

Canadian distillers are helping fight the spread by producing hand sanitizer

SAIT donates 10,000 pounds of perishable food to Calgary's Leftovers Foundation

One of Canada's top culinary campuses repurposes ingredient surplus during the COVID-19 crisis

Second Harvest launches nationwide network to support food redistribution

The Food Rescue Canadian Alliance Task Force will work with Canadian community programs to provide food for those in need

Winnipeg chef gathers ingredients from closed restaurants to create meals for people in need

Chef Ben Kramer is trying to make some good out of a tough situation in Winnipeg

Restaurant and bars temporarily close across Canada

The Canadian hospitality industry continues to pivot to slow the spread of COVID-19

Grocers across Canada offering special hours for seniors and immunocompromised Canadians

These grocers aim to better serve the elderly and immunocompromised shoppers with new hours

Vancouver hospitality community launch Breaking Bread initiative

More than 20 local restaurants have united in solidarity to call for support during COVID-19 crisis

Celebrate cherry blossom season with Ancora

The new Sakura tasting menu is available throughout the month of April

Cinnzeo launches gluten-free, vegan cinnamon bun created by Alberta's Care Bakery

Canada's premier cinnamon bun chain debuts a unique new offering

Safeway, Sobeys and Thrifty Foods to add InFarm hydroponic systems to select stores

Empire Company Limited partners with InFarm to set up in-store hydroponic systems