Eats
New restaurant Bruno opens in Richmond's Versante Hotel
The first of two restaurants debuts in Richmond’s newest luxury boutique hotel
Coho Collective to open its first restaurant on the Sunshine Coast
Brassica is set to open in Gibsons this fall
Canmore’s Tapas Restaurant rebrands as Sauvage Restaurant
Chefs Tracy Little and Renee Saulnier’s shared vision comes to life on Sept. 1
Calgary lifestyle blogger Mr. Fab launches 2021 LOVED Collection
Creative collaborations with local businesses to support and celebrate the LGBTQ+ community
One Day in Calgary: country duo Scarlett Butler
The country duo's favourite restaurants in Calgary
The Drake Hotel announces new executive chef Laura Maxwell
Meet the new chef at the helm of the Toronto's premier boutique hotel
Calgary’s Dandy Brewing Company announces DandyFest 2021
A three-day festival featuring local libations, a multi-course dinner, live music, and more
Steam Whistle launches new weekly farmers' market in Toronto
A new Toronto farmers' market opens this Sunday
Vancouver’s Bacchus Restaurant announces new pastry chef Chris Janik
The luxury hotel’s award-winning restaurant appoints a new pastry chef
Toronto Craft Beer Festival returns as RendezBrews in September
Toronto’s largest outdoor patio to host four-day festival September 23 - 26
Vancouver's Pizzeria Farina resumes dine-in service and celebrates 10th anniversary
A West Coast pizza institution turns 10 this month
New restaurant to open in the Ritz-Carlton Toronto in September
A modern take on a British gastrobar will open in Toronto next month
Vancouver’s Downlow Chicken to open new location on UBC campus
Downlow will launch on University Boulevard’s restaurant row in September
4th Street Night Market debuts in Calgary August 14
A new street market is coming to Calgary’s Mission neighbourhood
Vancouver's Gus Koenigsfest to represent Canada at International Young Chefs Competition
The Published on Main chef is heading to Paris to compete in La Chaine des Rotisseurs International Young Chefs Competition
