Dan Clapson
Dan Clapson (@dansgoodside) is one of Western Canada's most recognizable culinary voices. A national TV personality and co-founder of Eat North, he saw his debut cookbook 'Prairie' hit #1 on the Globe & Mail Bestsellers list in 2023. Beyond the kitchen, Dan is a cultural architect who blends food and the arts through his award-winning Blue Jay Sessions event series, the culinary-drag competition 'Sashay, Fillet!', and more. He currently splits his time between Calgary and Prague.
Prairie Food Fact: Canada's oldest steakhouse is located in Winnipeg
The iconic Rae and Jerry's Steakhouse has a 86 year history in Winnipeg
Prairie Food Fact: Manitoba and Saskatchewan have maple syrup producers
How Manitoba Maple trees are at the forefront of small-scale syrup production in the Prairies
Saskatoon's POP Wine Bar unveils cool new cocktail menu
Try these great drinks at one of Saskatoon's top bars
Whistler's award-winning restaurant Bar Oso is now reopen
One of the country's top Spanish restaurants unveils its brand new look
JOEY Restaurants opens new location in Miami
The details on the newest American location of JOEY Restaurants
Edmonton's Biera announces departure of chef Christine Sandford
An award-winning chef moves on from one of Alberta's most celebrated restaurants
New craft brewery City Limits Brewing opens in Saskatoon
Meet Saskatchewan's newest brewery
Eat This Now Calgary: Rain Dog Bar's borscht devilled eggs
A tasty Eastern European spin on devilled eggs
Make This Drink: Vanilla rhubarb red sangria
A must-try sangria recipe that's perfect for summer entertaining
Chart-topping singer Amanda Marshall shares her favourite restaurants in Toronto
A Canadian music legend dishes on her go-to spots in Toronto