Eat North
Eat North aims to tell stories of the Canadian food scene and the people behind it. From liquor distillers and sodas made from Canadian produce to the wide array of ingredients grown and the chefs who manipulate them into perfection, Eat North tells you why food matters to Canadians.
Tempted by Agave cocktail recipe from Vancouver's The Chickadee Room
Make this cocktail at home with Chickadee's custom hibiscus syrup
10 New songs by Canadian artists to add to your playlist - July 5, 2021 edition
Canadian-made music to have a listen to
Crispy chicken wings with hummus honey sauce
If we coat chicken wings with hummus dressing, can we please call them "healthy"?
One Day in Calgary: drag queen Karla Marx
The popular drag performer on her favourite spots in Alberta
10 New songs by Canadian artists to add to your playlist - June 28, 2021 edition
New Canadian music to have a listen to
One Day in Calgary: singer ANNIKA
The multi-talented artist on her new music and her favourite places to eat in Calgary
Eat North Podcast: Melodies and Menus with Mairlyn Smith and Tania Joy
Have a listen to our latest podcast episode wherever you find great podcasts
10 New songs by Canadian artists to add to your playlist - June 21, 2021 edition
Great new Canadian music to check out
One Day in Winnipeg: country artist Jerry Sereda
Indigenous country musician Jerry Sereda shares his favourite places to eat in Manitoba
Cornbread and Wojape from the The Bear, the Fish, the Root and the Berry
A recipe inspired by traditional Indigenous cuisine in the Okanagan