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Top Chef Canada-inspired burnt onion crumble
Terry Salmond's impressive and unusual parfait crumb topping
Imbibe these winning wines from Ontario Wine Awards
Here are some VQA wines that show off some of the best in Ontario
One day in Kelowna: MasterChef Canada's Kaila Klassen
Hit up these recommendations from the MasterChef Canada contestant for a perfect food day in Kelowna
8 white wines to help you beat the heat this summer
Avoid summertime wine boredom by trying new wines
Obituary: Cronut Burger, August - September 2013
The cronut burger left the Canadian food scene too soon
Parthena Inc. brings authentic Greek extra virgin olive oil to Canada
You may know where your meats and produce come from, but what about your olive oil?
7 foods Canadian ex-pats take for granted
You really don't know what you've got 'til it's gone.
Mary Macleod's Butterscotch Toffee Squares
These decadent and chocolaty squares are perfect for one-bite sweet satisfaction. Okay, maybe two.
Parthena extra virgin olive oil ice cream
An easy recipe for homemade ice cream with olive oil
Shishito pepper and peanut relish
Serve this bright relish with grilled meat or eat it with chips
Schwartz’s at Home smoked meat recall: a closer look
Brush up on food safety knowledge following Schwartz's At Home smoked meat recall
Lucky Bastard Distillers: Saskatoon's micro distillery crafts big flavours
How flexibility gives the small operation an advantage over major distillers
7 izakayas to hit for after-work drinks and snacks
Where to go for Japanese small plates, sake and beer in Canada.
4 unusual farms to visit in Ontario
Lavendar, boar, hot peppers and ginseng — these farms grow and raise foods that you can't find in the average grocery store.
RGE RD brings farm dinners to fans in the city
Lebsack and Fulton on the origin and challenges of RGE RD
Izakaya 101: An introduction to Japanese pubbing
Find out what this increasingly popular style of pub is all about
Ki Modern Japanese and Bar's Ume Old Fashioned cocktail
A traditional cocktail with a new twist
6 convenience foods you should be making from scratch
Homemade alternatives to common store-bought foods
Sage Bistro and Wine Lounge shows off Canmore terroir to locals and visitors
Sugar, spice and locally nice.
Karine Moulin's ricotta gnocchi
Use ricotta instead of potatoes for a lighter gnocchi
7 re-creations of foods from Game of Thrones
From gory to lucious, the eats from Game of Thrones have us intrigued. Here are some interpretations.
6 must-try ramen houses in Canada
Go-to places in Vancouver, Calgary and Toronto for Japanese noodles
Wind Up Bird Cafe offers unique blend of local foods, global classic cuisines and culture
Global flavours, seasonal ingredients, arts and music collide at this Toronto restaurant
6 big wine trends of 2014
Wine expert Tom Firth on what trends wine consumers can expect this year and what to try
6 common wine myths, debunked
Misconceptions about "good" wines and three wines that cut through the bullshit