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Eat This Now: The Butchery's sausage roll
Could Edmonton be home to the best sausage roll in Western Canada?
One Day in Vancouver: singer Katie Rox of Nice Horse
The co-lead singer of Nice Horse dishes on the best spots in Vancouver
Air Canada enRoute announces Canada’s Best New Restaurants of 2021
enRoute Magazine’s Best New Restaurants list returns
New Mexican concept Milpa announces pop-up in Calgary
A Mexican vegetable-forward eatery is popping up at Shelter Cocktail Bar
ICYMI: Canada embarks on NASA Deep Space Food Challenge, Canada's best brewery, and more
Five food stories you may have missed this week
Calgary Meals on Wheels announces 8th annual YYC Pizza Week
The 10-day event in search of Calgary's best pizza kicks off on September 17
Chatelaine is on the hunt for a new executive editor
The national food-leaning publication is looking for new leadership
Dana McCauley joins Canadian Food Innovation Network as CXO
The former University of Guelph Director of New Venture Creation joins the Canadian Food Innovation Network leadership team
Vancouver-based coffee chain 49th Parallel to open location in Montreal
A popular West Coast coffee chain heads to Quebec
One Day in Toronto: food personality and cheese master Afrim Pristine
Canadian chef and host of "Cheese: A Love Story" on the best places to dine in Toronto
ICYMI: Alberta restaurants resume indoor dining, Canada's first pea-based spirit and more
Five stories you might have missed in food news this week
Calgary’s Hotel Arts Group to provide culinary services for SAIT campus
The Calgary restaurant group takes the helm of on-campus catering, events, and food services
One Day in Ottawa: singer Boston Levi
Singer-songwriter Boston Levi shares the best places to eat in Ottawa
One Day in Toronto: MasterChef Canada winner Christopher Siu
Bakery owner and chef Christopher Siu on the best places to eat in Toronto
Restaurants Canada seeks foodservice survival support package
Almost half a million hospitality jobs have been lost in Canada since 2020
Gryphon’s LAAIR Innovation Pitch Competition returns Wednesday May 19
Five Ontario agri-food start-ups will compete for a chance to win $10,000
ICYMI: The rise of reusable takeout options, Calgary Stampede joins La Tablee des Chefs, and more
Here are five stories you might have missed in food news this week
One Day in Montreal: Top Chef Canada competitor Aicia Colacci
The Top Chef Canada hopeful on the best places to eat in Montreal
Behind the Name: Vancouver's Como Taperia Restaurant
How Vancouver’s classical Spanish restaurant got its name
Best April Fools' Day food joke: Sweet N' Nice debuts jerk chicken ice cream
Our favourite food-related April Fools' Day joke for 2021
MasterChef Canada Back To Win Episode 6 recap: It's all fun and games
This week, MasterChef Canada goes from culinary competition to game show to lighten the mood
25th annual Project SOY Plus finale shines light on food product innovation
Making a positive environmental impact with plant-based products
Blue Jay Sessions return with a holiday spin for a charitable cause from Nov. 25-27
Food and music come together for a great cause in Alberta
ICYMI: University of Guelph creates mental health program for farmers, Canada's first floral cafe and more
Some interesting Canadian food news stories to get caught up on
District Ventures' Demo Day goes virtual and public for the first time
A newly public platform for Canadian entrepreneurs to pitch their innovative creations