Drinks
Daily bite: Negroni Week kicks off across Canada with a boozy bang
Celebrate a classic cocktail on Negroni Week, from June 4th to 10th. Seven days, three simple ingredients and one great way to give back!
ICYMI: Vancouver banning straws, Canadians wasting food and The 25th Canadian Annual Grand Prix Awards
Catch up on your Canadian food news this week with these five articles.
Seemingly unorthodox spots for great booze in Montreal
3 Spots for local beers and wines that are not SAQ
Celebrate National Caesar Day with Simps Caesar Mix
Made in Kelowna, B.C., this Caesar mix is packed with natural ingredients and sweetened with maple syrup.
Meyer Family Vineyards do good while showing off the terroir of the Okanagan
Jak and Janice Meyer find success in growing chardonnay and pinot noir in the Okanagan
5 Quebec gins to try in or out of the province
Gin lovers have lots to choose from in Quebec
The art of sake pairing with Goro + Gun's Amane Kanai
Learn to properly pair sake with food and what a true omakase experience means for a diner
Everything you need to know about cellaring wine
Follow these tips on how to enjoy your favourite wines at their peak
New Canadian food podcast premieres April 2
Details on our new Canadian food podcast hosted by writers Emma Waverman and Phil Wilson
Daily bite: 5th annual BC Distilled adds 12 new distilleries to roster
Taste some of your favourite B.C. liquors at the annual micro-distillery festival
A taste of spring: new wines from British Columbia
Four 2017 Okanagan wines to hit the market this spring
5 Pubs in Montreal to share in the St. Paddy's festivities
A brief history of St. Patrick’s day in Montreal and where to go to celebrate
Daily bite: Eau Claire Distillery launches EquineOx Mule in collaboration with Annex Ale
Instead of a Moscow Mule, reach for an EquineOx Mule this spring and summer
Daily bite: Partake Brewing to pitch craft non-alcoholic beer on Dragons' Den
Entrepreneur Ted Fleming to appear on the popular CBC show
