Eats
Vancouver’s Torafuku announces multi-course Valentine’s Day menu
A seven-course tasting menu from chef Baker Hsu
Check it Out: Calgary’s Sukiyaki House's stunning Valentine’s Day menu
A special five-course Kaiseki set menu from chef Koji Kobayashi
Kitchen Table Restaurants to open new gelato shop in Vancouver
A new Italian gelato and granita purveyor is coming to the Fairmont Pacific Rim this spring
Vancouver’s Bacchus Restaurant unveils decadent Valentine’s Day offerings
The Wedgewood Hotel restaurant announces an elegant afternoon tea and multi-course dinner
One Day in Edmonton: R&B-pop artist Josh Sahunta
The R&B-pop singer's favourite food and drink spots in Edmonton
Eat This Now: Bolo Cakery's cinnamon buns
These are must-try cinnamon buns in Calgary
Founder of Toronto’s Avling Kitchen and Brewery unveils new food magazine Serviette
New indie food magazine Serviette will launch February 22
One Day in Toronto: CBC Gem series host Madison Tevlin
The actor and model shares her favorite food and drink spots in Toronto
Janet Zuccarini’s Gusto Green opens in LA
Top Chef Canada judge becomes first Canadian restaurateur to open a contemporary cannabis eatery
Check it Out: Valentine's Day food bouquets from Juke Fried Chicken and Beetbox
Fried chicken and chick-un bouquets return to Vancouver
Ocean Wise National Seafood Festival kicks off on February 1
The month-long sustainable seafood festival returns to its original format
ICYMI: Supporting local with parking tickets, grocery store woes, and more
Five food stories you might have missed this week
One Day in Mississauga: Musician Tennyson King
The musician's favorite food and drink spots in Missisauga
Applications now open for Season 6 of The Great Canadian Baking Show
The deadline to apply for the next season of GCBS is March 13
Richmond’s Versante Hotel unveils luxurious 2022 offerings
How the luxury boutique hotel is celebrating Lunar New Year and Valentine’s Day
